Stoner Casserole

My husband came up with this dish one night, just out of stuff we had in the fridge 😉

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Yields1 Serving

 1 rotisserie chicken
 16 oz sour cream
 1 can Cream of Chicken soup
 1 package Ranch dressing
 2 cups shredded cheese
 1 bag Tater Tots
 1 package bacon bits

1

Remove meat from chicken (I usually use the breast and thigh meat)

2

Add chicken to other ingredients and mix together in a bowl

3

Place in greased (or non-stick sprayed) 9x13 baking pan

4

Bake at 350 degrees for 30-45 minutes

Ingredients

 1 rotisserie chicken
 16 oz sour cream
 1 can Cream of Chicken soup
 1 package Ranch dressing
 2 cups shredded cheese
 1 bag Tater Tots
 1 package bacon bits

Directions

1

Remove meat from chicken (I usually use the breast and thigh meat)

2

Add chicken to other ingredients and mix together in a bowl

3

Place in greased (or non-stick sprayed) 9x13 baking pan

4

Bake at 350 degrees for 30-45 minutes

Stoner Casserole