Ranch Crackers

CakesAuthorCakesCategory
Yields1 Serving
 2 sleeves saltine crackers
 ½ cup vegetable oil (or your favorite oil)
 1 packet Ranch dressing (dry mix)
 1 tsp garlic powder
 1 tsp onion powder
 ½ tsp black pepper
1

Preheat oven to 250 degrees

2

Whisk together oil, ranch dressing, garlic & onion powders, and black pepper

3

Add both sleeves of crackers to mixture and toss to coat

4

Place on baking sheet and bake for 25-30 minutes

5

ENJOY!!!!! Can store in Ziploc bag or Tupperware container. Make sure crackers are completely cooled before storing

Ingredients

 2 sleeves saltine crackers
 ½ cup vegetable oil (or your favorite oil)
 1 packet Ranch dressing (dry mix)
 1 tsp garlic powder
 1 tsp onion powder
 ½ tsp black pepper

Directions

1

Preheat oven to 250 degrees

2

Whisk together oil, ranch dressing, garlic & onion powders, and black pepper

3

Add both sleeves of crackers to mixture and toss to coat

4

Place on baking sheet and bake for 25-30 minutes

5

ENJOY!!!!! Can store in Ziploc bag or Tupperware container. Make sure crackers are completely cooled before storing

Ranch Crackers

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